Laissez les bons temps roulez! Mardi Gras, or Fat Tuesday, is the day to indulge in tasty drinks and dishes! Traditionally, it’s a day for feasting and indulgence before the fasting of the Lenten season begins. New Orleans is famous for its Mardi Gras festivities, and Cajun and Creole dishes have become staples of the celebration. Below I’ve rounded up a few ideas and recipes to help you plan your own festivities.
Make it Italian night at your house with this easy-to-prepare seafood recipe that will surely have your family craving seconds. The zesty sun dried tomato and pine nut flavors of the Mediterranean Crusted Salmon are a nice accompaniment to the tasty cheese-filled tortellini.
The day every football fan waits for is just about here. Whether your favorite team is in the Super Bowl or not this year, I’m confident you will want to celebrate the day with great snacks. Below are some of the ideas I’ve collected from around the web that would make great game day munchies!
It’s the start of another new year. Many people make resolutions to stay fit and eat right. You shouldn’t have to give up good flavor or attempt tricky crash diets to keep on track. We all know that eating seafood twice a week can do wonders for your health. Fish is an excellent source of protein without the high saturated fat that many meats contain. Plus, fish contains the powerful polyunsaturated fatty acids, Omega-3s. The only way to get Omega-3s is through the food you eat; your body can’t produce them on its own.
In need of a lighter meal after an abundance of turkey thanks to the Thanksgiving holiday? Try out my shrimp scampi appetizer and let me know how it turns out for you!
Looking for a light summer salad recipe? This recipe combines your summertime fruit favorites – mango and pineapple – with Tortilla Crusted Tilapia for a refreshing lunch or dinner experience.
January and February have a way of giving us the coldest days of the year, especially here in New England! Why not warm up your kitchen with a yummy tropical seafood recipe? Check out the below video for a Jamaican Jerk-Rubbed Salmon.
Believe it or not, but the spring is right around the corner! And, what better way to celebrate than with a scrumptious seafood wrap? These wraps give you mouthwatering flavor…and they are easy to make!
If you’re anything like me, then you definitely like to entertain with friends and family! Here’s one of my favorite crab recipes, and trust me when I say it’s guaranteed to be a crowd pleaser!
A common New Year’s resolution is to lose weight. If that’s the case for you, then kick-off the new year with this healthy tilapia salad recipe.
