Guinness® Battered Fish Strips, 18oz
Bring the bold flavors of your favorite pub home with Sea Cuisine® Guinness® Beer Battered Fish Strips.
Crafted from premium wild-caught Alaska Pollock and coated in a rich, golden batter infused with the unmistakable taste of Guinness® – the world’s #1 stout – these tasty strips deliver restaurant-quality flavor straight from your freezer.
Whether you're hosting game night or simply treating yourself, enjoy a warm, crispy bite that pairs perfectly with fries, slaw, or your favorite dipping sauce. It’s the ultimate “fish and chips” experience.
Product details: - 18oz package - Wild Alaska Pollock in a crunchy Guinness® beer batter. - Responsibly sourced, MSC certified pollock. - Made with real Guinness® beer. - Non-alcoholic and family friendly. - Good source of protein. - Cook from frozen in a conventional oven or air fryer.
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| 4 oz (112g / About 2 ½ Pieces) | ||
| Amount | % Daily Value | |
|---|---|---|
| Calories | 190 | |
| Total Fat | 7g | 9% |
| Satured Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 45mg | 15% |
| Sodium | 560mg | 24% |
| Total Carbohydrate | 17g | 6% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 1g | |
| Includes Added Sugars | 1g | 2% |
| Protein | 12g | 18% |
| Vitamin D | 0.3mcg | 6% |
| Calcium | 20mg | 2% |
| Iron | 0.9mg | 6% |
| Potassium | 280mg | 6% |
Air Fryer
- Preheat air fryer to 400°F. Arrange frozen fish strips in a single layer and air fry for 7 - 9 mins.
Conventional Oven
- Preheat oven to 425°F. Place frozen fish strips on a non-stick sheet pan. Bake for 8 - 10 mins, flipping halfway.
Convection Oven
- Preheat oven to 400°F. Place frozen fish strips on a non-stick sheet pan. Bake for 7 - 9 mins, flipping halfway.
Malt Vinegar Aioli
View RecipeSustainably Sourced. No Matter the Source.
We are committed to sourcing seafood from sustainable or responsible sources (wild-caught and farmed).
