Sea Cuisine
Honey Chipotle Salmon
Two Wild Alaska Salmon fillets with a sweet honey & smoky chipotle seasoned crust
Product details: 2 fillets, NET WT 10.50 OZ (298g)
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| 5.7 oz (160g/About 1 Fillet) | ||
| Amount | % Daily Value | |
|---|---|---|
| Calories | 320 | |
| Calories From Fat | 120 | |
| Total Fat | 13g | 20% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 50mg | 17% |
| Sodium | 500mg | 21% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 3g | |
| Protein | 25g | |
| Vitamin A | 8% | |
| Vitamin C | 15% | |
| Calcium | 2% | |
| Iron | 8% | |
Conventional Oven
- Preheat oven to 400 ̊F. Coat baking pan with a thin layer of oil to prevent sticking. Place frozen fish in a single layer on the pan and bake for 16-20 minutes.
- NOTE: Cook to a minimum temperature of 165 ̊F.
- Warning: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.
- Note: Remember to keep frozen -18 °C (0 °F) until you’re ready to Chef it up™. Do not thaw, cook only from frozen. And for optimal food safety and quality, please be sure to follow these cooking instructions.
Winter Citrus Salad with Honey Chipotle Salmon
View Recipe
Sustainably Sourced. No Matter the Source.
We are committed to sourcing seafood from sustainable or responsible sources (wild-caught and farmed).
