Honey Chipotle Salmon Family Size
Four Wild Alaska Salmon fillets with a sweet honey flavor & smoky chipotle seasoned crust
Product details: 4 fillets, NET WT 22 OZ (624g)
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| 4 oz (112g / about 3/4 Fillet) | ||
| Amount | % Daily Value | |
|---|---|---|
| Calories | 220 | |
| Total Fat | 9g | 12% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 600mg | 26% |
| Total Carbohydrate | 18g | 7% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 2g | |
| Incl. Added Sugars | 0g | 4% |
| Protein | 14g | 22% |
| Vitamin D | 7.6mcg | 40% |
| Calcium | 20mg | 2% |
| Iron | 1.2mg | 6% |
| Potassium | 290mg | 6% |
Conventional Oven
- Place rack in center of oven and preheat to 400F. Place frozen fillets on a shallow, foil-lined baking pan. Bake for 17-19 Minutes. Turn broiler on High and broil for 2-3 minutes.
Convection Oven
- Place rack in center of oven and preheat to 375F. Place frozen fillets on a shallow, foil-lined baking pan. Bake for 15-17 Minutes. Turn broiler on high and broil for 2-3 minutes.
Air Fryer
- Preheat air fryer to 375°F. Place fish in a single layer in the air fryer. Air fry for 10 to 13 minutes. Let stand for 2 minutes before serving. NOTE: Cooking times will vary by air fryer model and wattage. Recommended cooking times are based on a 1550-watt air fryer. These instructions are only a guideline. Reference Air Fryer instruction manual.
- CAUTION: Steam can cause burns. Use caution when removing hot food.
- NOTE: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 158°F minimum.
Honey Chipotle Salmon with Savoy Cabbage + Quinoa Slaw
View RecipeSustainably Sourced. No Matter the Source.
We are committed to sourcing seafood from sustainable or responsible sources (wild-caught and farmed).
